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Chai Thai Noodles
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1. KOO RUK
Deep fried shrimp and squids served with sweet and sour sauce

2. POR-PIER PAK
Deep fried vegetarian egg rolls (4) stuffed with silver noodles, onions, carrots and taro

3. POR-PIER MOO
Deep fried pork egg rolls (4) stuffed with silver noodles, onions, carrots and taro

4. TAO HOO TOD 
Deep fried tofu, served with sweet and sour sauce topped with ground peanuts

5. SAI AOU 
Deep fried pork sausage, served with vegetables

6. GARLIC PORK SPARERIBS 
Fried marinated pork spareribs topped with fried garlic

7. PLA MUEK TOD 
Deep fried calamari served with sweet chili sauce

8. PEAK GAI TOD 
Deep fried chicken wings served with sweet chili sauce

9. SA TAE 
Chicken skewer (5) marinated in herbs, spices and yellow curry served with peanut sauce and cucumber salad

10. FRESH ROLLS 
Rice paper rolls stuffed with vegetables.
(Other options: Avocado, Shrimp or Tofu)

11. KAO NAM TOD 
Fried rice ball and preserved pork salad, served with peanuts and vegetables

13. ANGEL WINGS 
Deep fried stuffed chicken wings

14. GUI CHAI
Crispy vegetarian chive cakes

















15. SOM TUM GOONG YANG
Shredded green papaya salad with grilled shrimp, green beans, tomatoes topped with ground peanuts in chili-lime dressing

16. SOM TUM THAI
Shredded green papaya salad with dried shrimp, green beans, tomatoes topped with ground peanuts in chili-lime dressing
(Vegetarian option available)

17. SOM TUM POO 
Shredded green papaya salad with salted crabs, tomatoes, and green beans tossed in chili-lime dressing

18. LARB 
Pork, chicken, or beef salad mixed with red onion, mint leaves, cilantro, and ground roasted rice

19. EGGPLANT SALAD 
Broiled eggplant with minced shrimp and ground chicken

21. YUM PLA MUK 
Squid salad mixed with onions, chili, and ginger

22. YUM WOON SEN 
Silver noodle salad with minced pork and shrimp, black fungus, onions and chili in lime dressing
(Vegetarian option available)

23. YUM NUER 
Beef salad mixed with onions, chili, cucumber, mushrooms, and tomatoes in lime dressing

24. YUM RUAM MIT TALAY 
Combination seafood salad mixed with onions in lime dressing

25. NUM TOK 
Choice of sliced toasted beef or pork with mint, ground roasted rice in
lime dressing
















26. TOM KHA 
Hot and sour chicken soup with coconut milk
(Vegetarian option available)

27. TOM YUM GOONG 
Hot and sour prawns soup with tomatoes, lemon grass, and galangal

28. PO TAK 
Hot and sour combination seafood soup with tomatoes, lemon grass, and galangal

29. GANG JERD WOON-SEN 
Silver noodles with ground pork and assorted vegetables soup
(Vegetarian option available)
















30. KA MOO
Special pork leg stew

34. KAO RAD NA GAI 
Chicken sauteed with bamboo shoots, straw mushroom in gravy over rice















35. GANG GA-REE (yellow curry)
Choice of chicken, beef or pork in yellow curry with potatoes

36. GANG KHEW-WAN (green curry)
Choice of chicken, beef or pork in green curry

37. GANG PANANG
Choice of chicken, beef or pork in red curry with fresh basil

38. PUMPKIN CURRY 
Choice of chicken, beef, or pork in red curry with pumpkins, bell pepper and fresh basil

39. GANG DANG (red curry)
Choice of chicken, beef, or pork in red curry with zucchini, eggplants, bell peppers and fresh basil

40. GANG KOOR GOONG
Shrimp in red curry with pineapple, tomatoes, and basil

41. CHOO CHEE PLA 
Fried Atlantic salmon fillet topped with red curry and assorted vegetables

​42. SALMON CURRY
Fried Atlantic salmon fillet topped with green curry, zucchini, eggplants, bell peppers and fresh basil

43. CAT FISH CURRY 
Fried grilled catfish in red curry, carrots, green beans, eggplants and bell peppers
44. KHAKNOM JIN NAM NGIAO 
Special pork broth soup served with round rice noodles, sliced pork, ground pork, diced tomatoes and assorted vegetables

45. KAO POON
Special red coconut curry soup served with round rice noodles, chicken, cabbage and beansprouts

48. KAO SOY THAI 
Egg noodle topped with light yellow curry soup, chicken, pickled mustard
green and red onions

49. KAO SOY LAOS 
Wide noodle Laos style pork soup with choice of chicken, beef or pork

50. CHICKEN NOODLE SOUP 
Chicken soup with chicken and noodle

52. PORK LEG STEW NOODLE 
Pork leg stew soup served with pickle mustard and noodle

55. BEEF NOODLE SOUP 
Thai style beef noodles soup served with sliced beef, beef balls, and bean sprouts

56. TOM YUM NOODLE
Hot and spicy noodle soup with pork balls, shrimp, and ground pork
















57. GUAI-TIEW GAI KOOR 
Stir fried wide rice noodles with chicken, egg, squid, bean sprouts, and peanuts

58. CHAN PAD POO
Stir fried spicy Thai noodles with Dungeness crab meat and eggs

59. CHAI THAI NOODLES
Stir fried rice noodles with minced chicken, onions, diced green beans, and bell pepper

60. GUAI-TIEW NURE SUB 
Stir fried wide rice noodles with minced beef, tomatoes, and onions

61. PAD THAI 
Stir fried rice stick noodles with choice of
shrimp, chicken, beef or pork, egg, tofu, bean sprouts and peanuts

62. RAD NA 
Stir fried wide rice stick noodles with chicken, beef or pork and Chinese broccoli in gravy

63. PAD SE-EW 
Stir fried wide rice stick noodles with chicken, beef or pork, eggs, and Chinese broccoli

64. PAD KEE MAO 
Spicy stir fried wide rice stick noodles with chicken, beef or pork, chili, basil leaves, tomatoes, and chinese broccoli

65. PAD WOON SEN
Stir fried silver noodles with cabbage, tomatoes, celery, onions, eggs
and choice of chicken, beef or pork
















66. KAO PAD 
Fried rice with tomatoes, eggs, and onions with choice of beef, pork, and chicken
(Other options: shrimp, combination seafood, Dungeness crab)

67. KAO PAD GOONG GA-REE
Fried rice with yellow curry, shrimp, onions, celery and eggs served with side of cucumber salad

68. CHAI THAI FRIED RICE 
Fried rice with egg served and your choice of fried chicken or Thai style curry BBQ chicken (allow 15 mins)

69. KAO PAD NHAM 
Fried rice with spicy preserved pork sausage, eggs, Chinese broccoli,
bell pepper, onion and chili

70. KAO PAD SUB-PA ROD 
Fried rice with pineapple, eggs, raisin, cashew nuts, onions, carrots with choice of pork, beef or chicken
(Other options: shrimp, combination seafood, Dungeness crab)

71. KAO PAD NAM PRIG 
Thai style fried rice with shrimp paste, shrimp, eggs, Chinese broccoli and chili
















73. PAD PAK RUAM
Sauteed mixed vegetable with choice of chicken, pork or beef

74. GAI YANG, MOO YANG
Thai style curry BBQ marinated chicken or pork

75. PAD KING SOD
Sauteed ginger, onions, bell pepper, carrots, jalapeno, mushroom and black fungus with choice of chicken, pork or beef

76. GRA PRAO (basil)
Spicy minced chicken, pork, or beef with chili, basil leaves, bamboo shoots and bell peppers

77. GAI HIM MA PARN
Sauteed chicken with cashew nuts, onions, chili, carrots and bell peppers

78. PRIG KING
Old Thai style pork or cat fish with green beans, chili paste, bell pepper and basil leaves

79. PAD MA KUER
Sauteed eggplant, bell pepper, onions, basil with choice of chicken, beef or pork

81. PAD PRIG PAO
Sauteed chili paste, onions, carrots, bamboo shoots with chicken, beef or pork

82. NUER NAM MAN HOI
Sauteed beef with straw mushrooms, carrots, onions and oyster sauce

83. NUER KANA
Sauteed beef with Chinese broccoli and oyster sauce

84. PA RAM
Choice of chicken, pork with steamed spinach topped with peanut sauce

85. GOONG PAD PRIG 
Sauteed shrimp with straw mushrooms, onions, bamboo shoots, bell
pepper and chili paste

87. PAD PED MOO PAH 
Pork stir fried with house made chili paste, eggplant and rhizome

88. PLA RAD PRIG 
Deep fried whole tilapia topped with bell peppers, onions, chili, and basil

90. PLA DOOK PAD CHA 
Sauteed catfish with onions, bell pepper, chili and eggplant

91. PLA SARM ROSS 
Grilled salmon with pineapple, onions, topped with sweet and sour sauce


93. PAD PAK RUAM 
Sauteed mixed vegetable with crispy tofu

94. PAD MA-KUER
Sauteed eggplants with red chili, bell pepper, and fresh basil (add tofu 1.00)

95. TOFU PAD KING SOD
Sauteed crispy tofu with chili, ginger, onions, bell pepper and black fungus

96. TOFU PAD GA-PROW
Sauteed crispy tofu with chili pepper, onions and basil

97. TOFU PRIG KING
Sauteed crispy tofu with green beans, chili paste and bell peppers

98. NA PAK
Sauteed tofu with bamboo shoots, straw mushrooms, carrots and onions in gravy

99. GANG PAK
Choice of yellow, red or green curry with assorted vegetables and tofu

100. PAD THAI PAK 
Pan fried rice stick noodles with mixed vegetables, ground peanuts and eggs

101. KAO PAD PAK 
Fried rice with assorted vegetables and eggs

102. PARAM PAK
Spinach with tofu topped with peanut sauce





FRIED EGG (one)
PEANUT SAUCE
CUCUMBER SALAD
CURRY SAUCE
STICKY RICE
FRIED RICE
STEAMED WHITE RICE
STEAMED BROWN RICE





FRIED BANANA WITH HONEY AND CRUSHED PEANUTS 

FRIED BANANA WITH ICE CREAM 

SWEET STICKY RICE WITH MANGO 

SWEET STICKY RICE 

ROTI 
Crispy Thai sweet pancake

ICE-CREAM (5 scoops)





THAI ICED TEA
COCONUT THAI ICED TEA
THAI ICED COFFEE
MINT LEMONADE
LYCHEE THAI TEA
HOT THAI TEA
(Free refills)
SOFT DRINKS
Coke, Diet Coke, Sprite, Root Beer
Sunkist Orange (No refills)
COCONUT JUICE